Saturday was my son's school's Tolo dance. He made dinner for his date a a few friends. He has aspirations of someday becoming a chef (if only the profession paid well. LOL) He was in the kitchen all day making this delicious five course meal: spinach strawberry salad, scallop ceviche, saffron shrimp ravioli, duck a l'orange with mashed pototoes and three desserts (profiteroles, creme brulee, and strawberries with almond cream) .....I was in the kitchen all day cleaning up after him! LOL
(For those that don't know my DS is the one with the red vest.)
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6 comments:
Yum - now I'm hungry!!! Great photos! I just tagged you on my blog! :)
Wow! Very impressive! He looks all grown up! :-)
What a gorgeous meal!! This might seem like a silly question, but what is Tolo?
Not a silly question at all. It is called different things in different regions.....probably Sadie Hawkins for you. Anyway, it is when the girl asks the guy. ;-)
Wow! I am impressed. Again he reminds me of Sam who also loves to cook :)
WOW! That is an amzing meal - and soooo cool that your son made it himself (and way cool that you cleaned up after him :) )!!
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